Hospitality Manager REF: H0542


  • Competitive salary
  • 40 hours per week

We are looking for a Hospitality Manager to join one of our catering teams. The position be responsible for providing a smooth and efficient day to day quality hospitality service, managing the team, maintaining stock control, planning menus in addition to fostering a close professional client relationship.

The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary for working 40 hours per week.

If you are interested and would like to apply for this role, please email your CV and covering letter to Jon White at

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